Management Skills Program January Module Registration Form

Dairy plant managers and supervisors will learn successful communication skills and strategies to resolve conflict January 26-27 in the third training module of the Management Skills Program for Dairy Professionals.

The sign-up deadline for this two-day training course is January 15.  The School of Business at the University of Wisconsin-Madison and Wisconsin Cheese Makers Association have partnered to offer this unique certificate program.

“The Management Skills Program moves into its third training module in January following two successful, energetic modules in 2009,” said John Umhoefer, executive director of the Wisconsin Cheese Makers Association. “Participants that complete all four modules will be awarded a management skills certificate from the University of Wisconsin during the International Cheese Technology Expo in April,” Umhoefer added.

Click here for a brochure and registration form