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Highlights


 

2009 U.S. Contest Final Results Announced

Date: 03/20/2009
File: View the File  535 KB 

 

2009 Results Are In:

US Champion
John Griffiths
Sartori Foods, Antigo, WI
SarVecchio Parmesan
Champion Round Score: 99.015
First Runner Up
Team TFI
Tumalo Farms, Bend, OR
Classico Hard Goat's Milk Cheese
Champion Round Score:  98.93
Second Runner Up
Pat Whalen
McCadam Cheese
Chateaugay, NY
New York Medium Cheddar
Champion Round Score:  98.85

For a full listing of the results by class click here to go to the United States Champion Cheese Contest Results page.

 

WCMA Sites

International Cheese Technology Exposition
World Championship Cheese Contest
 United States Championship Cheese Contest