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Welcome to the Wisconsin Cheese Makers Association

WCMA is here to serve our members: cheesemakers, buttermakers, whey processors, and industry partners who further process dairy products, market dairy products, and supply the ingredients, technology, and services that make their products the best in the world.

WCMA is your strong advocate before state and federal government, a networking hub, and a source of news and information you can trust.  The association provides world-class educational programming to empower your staff and build your business.

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WCMA Events

Register & Save by February 27

Contest Sets Entry Record

Save the Date: July 19, 2017


WCMA In The News

WCIC Ideas Showcase Features the Best in Industry Technology and Services

March 22, 2017

Back by popular demand is the Wisconsin Cheese Industry Conference Ideas Showcase, a series of quick seminars on the hottest…

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WCMA Supports the Next Generation of Cheesemaking with Five Scholarship Awards

March 21, 2017

The Wisconsin Cheese Makers Association (WCMA) is pleased to announce the 2017 winners of its annual scholarship programs.  In total,…

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Sartori Reserve Black Pepper BellaVitano Named U.S. Champion Cheese

March 9, 2017

GREEN BAY, WI – Sartori Reserve Black Pepper BellaVitano has been named the best cheese in United States of America,…

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U.S. Championship Cheese Contest Announces Top 20 Cheeses

March 8, 2017

GREEN BAY, WI – After two straight days of judging, just 20 entries remain in the hunt for the title…

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