CDR: Advanced Cheesemaking: Italian-Style Varieties (In-Person)

This advanced level cheesemaking course takes a deep dive into Italian-style cheese varieties. Content that was previously a part of our Advanced Cheese Technology short course has been revamped to enhance your cheesemaking knowledge and skills with classroom lectures by CDR content experts, hands-on labs and activities, sensory evaluations, and critical thinking exercises. Successful completion of the Cheesemaking Fundamentals short course (or pre-approved work experience*) is required prior to taking this course.

For more details and to register, visit CDR's website.