WCMA News

The Dairy Business Innovation Alliance (DBIA), a partnership between the Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy...

Submitted by John Umhoefer, WCMA Executive Director Discussions with cheese manufacturers and processors in recent days have yielded a mixed report...

Enthusiastic dairy processors, marketers, and suppliers raised an impressive $333,125 at the 2022 Chr. Hansen Championship Cheese Auction, held...

Submitted by John Umhoefer, WCMA Executive Director There’s no event in the dairy industry like CheeseExpo – combining multiple...

Register now at CheeseExpo.org to attend CheeseExpo 2022 and prepare to bid on the world’s best cheeses at the exciting Chr. Hansen Reception...

The Wisconsin Cheese Makers Association (WCMA) today applauded Governor Tony Evers for signing Senate Bill 827 into law as Act 207. The legislation,...

Seven current and future dairy industry professionals have been selected to receive a total of $19,000 in scholarship funds in 2022, the Wisconsin...

Sales and marketing professionals in the dairy processing industry are invited to build their expertise with unique seminars at CheeseExpo 2022....

Submitted by John Umhoefer, WCMA Executive Director An out-of-whack value for “other solids” in milk; a new report updating the cost of...

The Wisconsin Cheese Makers Association (WCMA) welcomes Lindsey Hess as Programs & Office Coordinator to support an ever-growing collection of...

Details of several world-class seminars created by Center for Dairy Research (CDR) have now been released by CheeseExpo 2022. Registration details...

A gruyere from Switzerland has been named the 2022 World Champion Cheese for the second consecutive time and third overall. The cheese, called...