WCMA News

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WCMA serves as both a voice for the industry and a hub for information-sharing. Find all our latest news here!

Media Contact: Grace Atherton, WCMA Communications Director, (608) 400-2161, gatherton@wischeesemakers.org

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The Dairy Business Innovation Alliance (DBIA), a partnership between the Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy...

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Submitted by John Umhoefer, WCMA Executive Director Discussions with cheese manufacturers and processors in recent days have yielded a mixed report...

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Enthusiastic dairy processors, marketers, and suppliers raised an impressive $333,125 at the 2022 Chr. Hansen Championship Cheese Auction, held...

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Submitted by John Umhoefer, WCMA Executive Director There’s no event in the dairy industry like CheeseExpo – combining multiple...

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Register now at CheeseExpo.org to attend CheeseExpo 2022 and prepare to bid on the world’s best cheeses at the exciting Chr. Hansen Reception...

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The Wisconsin Cheese Makers Association (WCMA) today applauded Governor Tony Evers for signing Senate Bill 827 into law as Act 207. The legislation,...

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Seven current and future dairy industry professionals have been selected to receive a total of $19,000 in scholarship funds in 2022, the Wisconsin...

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Sales and marketing professionals in the dairy processing industry are invited to build their expertise with unique seminars at CheeseExpo 2022....

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Submitted by John Umhoefer, WCMA Executive Director An out-of-whack value for “other solids” in milk; a new report updating the cost of...

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The Wisconsin Cheese Makers Association (WCMA) welcomes Lindsey Hess as Programs & Office Coordinator to support an ever-growing collection of...

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Details of several world-class seminars created by Center for Dairy Research (CDR) have now been released by CheeseExpo 2022. Registration details...

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A gruyere from Switzerland has been named the 2022 World Champion Cheese for the second consecutive time and third overall. The cheese, called...

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