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For the welfare and benefit of dairy industry personnel, a new event, CheeseExpo Global Online, will offer industry innovations, world-class...

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The World Championship Cheese Contest planned for February 2021 has been postponed to March 1-3, 2022 in Madison, Wisconsin, for the welfare of its...

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Gyrating milk and cheese prices in this the most unusual marketing year in generations has spurred calls for federal order reform with a focus on...

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Register now to join a free COVID-19 webinar available exclusively to members of the Wisconsin Cheese Makers Association on Thursday, October 1...

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The Dairy Business Innovation Alliance (DBIA), a partnership between the Center for Dairy Research (CDR) at the University of Wisconsin-Madison and...

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With ten percent of America’s workforce currently filing for jobless benefits amid the coronavirus pandemic, it seems strange to say that we...

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The Wisconsin Cheese Makers Association (WCMA) today applauded the Wisconsin Department of Agriculture, Trade and Consumer Protection’s...

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The U.S. Department of Agriculture (USDA) today announced that the Center for Dairy Research (CDR) at the University of Wisconsin-Madison and...

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The Wisconsin Cheese Makers Association (WCMA) is now accepting Fall/ Winter 2020 applications for the WCMA Internship Exchange. This program pairs...

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It took a lot of calls around the industry until the answer clicked. What is the state of the cheese industry in these volatile times? It’s...

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With the goal of protecting the health and well-being of our friends and partners in the dairy industry and with understanding of heightened...

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The Wisconsin Cheese Makers Association (WCMA) today announced adjusted plans for its Fall 2020 educational offerings, including the popular WCMA...

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