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The Wisconsin Cheese Makers Association (WCMA) is calling on leaders of the Wisconsin State Legislature to immediately vote to end the one week...

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This is the most significant business disruption of your career. Or you’ve had a pretty rough career. The dairy processing industry is in...

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Groups representing dairy farmers and cooperatives in the Midwest today urged the federal government to provide direct assistance to farmers and...

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From the Wisconsin Department of Agriculture, Trade and Consumer Protection: The Division of Food and Recreational Safety (DFRS) has discontinued...

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Honorable Members of Congress: Wisconsin Cheese Makers Association writes to you today, representing 700 companies and cooperatives in the food...

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General Information Wisconsin Department of Health Services (DHS): COVID-19 FAQ DHS: Preventing and Managing COVID-19 Outbreaks in the...

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With the goal of protecting the health and well-being of our friends and partners in the dairy industry, being cognizant of the welfare of all...

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MADISON – At a press conference Thursday at the State Capitol, agriculture organizations urged the Senate to take up important bills that have...

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A Gruyere from Bern, Switzerland has been named the 2020 World Champion Cheese. The cheese, called Gourmino Le Gruyère AOP, is made by...

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Out of a record-breaking 3,667 entries in the 2020 World Championship Cheese Contest, just 20 cheeses remain in the hunt for the title: World...

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The Wisconsin Cheese Makers Association (WCMA), proud host of the 2020 World Championship Cheese Contest, is honoring Craig Linz, Kobus Mulder, and...

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The Wisconsin Cheese Makers Association (WCMA) thanks Governor Tony Evers and members of the Wisconsin State Building Commission for their support...

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