WCMA News

Welcome to our new website! We have a brand new look and updated technology in an effort to better serve all our members. In order to get the most...

MADISON, WI – The 2019 Cheese Industry Conference will feature an expanded tabletop exhibition hall, with a record-setting 297 booths, at the...

MADISON, WI – Registration opens Tuesday, November 27 for the 2019 Cheese Industry Conference, set for April 17-18 at the Alliant Energy...

MADISON, WI – The Wisconsin Cheese Makers Association (WCMA) is now accepting applications for five student scholarships worth a total of...

MADISON, WI – The Wisconsin Cheese Makers Association (WCMA) today opened registration for its popular Front-Line Supervisor Trainings now set...

MADISON, WI – Enter the United States Championship Cheese Contest beginning Monday, November 12 on USChampionCheese.org for a chance to call...

A Column Offered by WCMA Executive Director John Umhoefer In retrospect, it looks like a plan. In the last decade, Wisconsin regulators and state...

MADISON, WI – The Wisconsin Cheese Makers Association (WCMA) invites all member company employees, age 40 and under, to join its Young...

A Column Offered by Jim Mueller and Larry Bell of the Artisan Dairy Producer Food Safety Initiative When the Food Safety Modernization Act was...

The Wisconsin Cheese Makers Association (WCMA), in partnership with the Center for Dairy Research (CDR) and Dairy Farmers of Wisconsin (DFW),...

The Wisconsin Cheese Makers Association (WCMA) today announced the formation of its new Workforce Committee, designed to help the dairy processing...

The Wisconsin Cheese Makers Association (WCMA) today cheered the start of construction on a renovated Center for Dairy Research and Babcock Hall...