Dairy Plant Food Safety Workshop
Dates: October 15 & 16
Location: Minneapolis, MN
Host: Land O Lakes and Glanbia Nutritionals
The Innovation Center for US Dairy (IC) is a non-profit Industry collaboration which leads pre-competitive activities to benefit the entire Dairy industry. The IC-Food Safety Team is very active with over 60 industry experts involved across multiple platforms. The workshops are unique because they were designed by Industry experts for the benefit of the entire dairy industry. The course designers and instructors are food safety, sanitation, quality, and microbiology professionals from dairy companies and the class offer a great opportunity to learn, share experiences, and ask food safety related questions of your peers.