Supercharge your Food Business for Financial Success-Part 1 of 2

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Tuesday, February 4, 2020 to Wednesday, February 5, 2020
Babcock Hall, Room 205
1605 Linden Drive Room 205
Madison, WI 53706-1519
United States

Event Details

Sponsoring Organization: Center for Dairy Research

The Food Finance Institute and Center for Dairy Research and will be holding a four-day business boot camp to help food and beverage entrepreneurs and small companies take their business to the next level. 

This fast-paced, intense workshop combines training, one-on-one consulting and networking; taking entrepreneurs out of their day-to-day environment and giving them the tools they need to build a more resilient food business. Part one takes place Feb. 4-5, part two will be held Feb. 25-26.

To learn more, click here.