WCMA News

WCMA serves as a voice for the industry and a hub for information-sharing. Find all our latest news here!

Media Contact: Grace Atherton, Communications Director, gatherton@wischeesemakers.org, (608) 673-5545

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Dairy industry personnel play a key role in the Wisconsin Cheese Makers Association (WCMA) Recognition Awards. The voting ballot for WCMA members to...

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The Wisconsin Cheese Makers Association (WCMA) is proud to present its fourth annual Cheese Champion Awards to 11 federal and state lawmakers in...

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Four exceptional dairy processors have earned Wisconsin Cheese Makers Association’s (WCMA) inaugural Member Impact Awards. On October 21,...

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Explore CheeseExpo.org now to get engaged in the world's largest cheese, butter, whey and cultured dairy products processing event, set for April...

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America faces rising rates of obesity, diabetes, cancer, and cardiovascular disease that strain our health care system, and negatively impact the...

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Dairy industry leaders enjoyed a productive meeting Tuesday evening with Luke Lindberg, Under Secretary for Trade and Foreign Agricultural Affairs...

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For decades, dairy manufacturers and other food processing industries vital to American food security have urged Congress to create a year-round...

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Join Wisconsin Cheese Makers Association (WCMA) for valuable networking, a thought-provoking CEO seminar, and a celebration of the winners of WCMA's...

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Wisconsin Cheese Makers Association (WCMA), now a member of the Dairy Sustainability Alliance, is launching a new workshop set for October 29-30 in...

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Applications are open now for direct-to-business grants across two programs offered by the Dairy Business Innovation Alliance (DBIA). A total of...

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Human resources and employment leaders in dairy processing are encouraged to register now at WisCheeseMakers.org/Events for a special educational...

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Act now to reserve space in Wisconsin Cheese Makers Association’s Basic Safety Training for Dairy Processors and Train the Safety Trainer...

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